French Fries Market Size, Share, Growth, Trend, 2032 | Lamb Weston, Aviko, Ore-Ida

𝐌𝐚𝐫𝐤𝐞𝐭 𝐎𝐯𝐞𝐫𝐯𝐢𝐞𝐰:
The global French fries market size was valued at USD 15.00 billion in 2021. The market is projected to grow from USD 16.20 billion in 2022 to USD 22.29 billion by 2029, exhibiting a CAGR of 4.7% during the forecast period.
French fries are the most sustainable potato products made up of potatoes and are eaten as snacks across the globe. It can be eaten with various sauces, mayonnaise, ketchup, and others. Fries are served in various shapes such as waffles and thin, curly strips. It is one of the most demanded and liked snacks all over the globe.
Fortune Business Insights provides this information in its report titled" French Fries Market, 2022-2029."

𝐆𝐞𝐭 𝐀 𝐅𝐫𝐞𝐞 𝐒𝐚𝐦𝐩𝐥𝐞 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐏𝐃𝐅: https://www.fortunebusinessinsights.com/enquiry/sample/french-fries-market-107372

𝐋𝐢𝐬𝐭 𝐨𝐟 𝐊𝐞𝐲 𝐏𝐥𝐚𝐲𝐞𝐫𝐬 𝐌𝐞𝐧𝐭𝐢𝐨𝐧𝐞𝐝 𝐢𝐧 𝐭𝐡𝐞 𝐑𝐞𝐩𝐨𝐫𝐭:
• McCain Foods Limited (Canada)
• R. Simplot Company (U.S.)
• Lamb Weston (U.S.)
• Farm Frites International B.V. (Netherlands)
• Aviko (Netherlands)
• Ore-Ida (U.S.)
• Cascadian Farm Organics (U.S.)
• Alexia Foods (U.S.)
• Checkers Rally's (U.S.)
• Arby's I.P. Holder (U.S.)

𝐒𝐞𝐠𝐦𝐞𝐧𝐭𝐬:
𝐈𝐧𝐜𝐫𝐞𝐚𝐬𝐢𝐧𝐠 𝐃𝐞𝐦𝐚𝐧𝐝 𝐟𝐨𝐫 𝐅𝐫𝐨𝐳𝐞𝐧 𝐅𝐫𝐢𝐞𝐬 𝐭𝐨 𝐒𝐩𝐞𝐚𝐫𝐡𝐞𝐚𝐝 𝐭𝐡𝐞 𝐃𝐞𝐦𝐚𝐧𝐝 𝐢𝐧 𝐭𝐡𝐞 𝐌𝐚𝐫𝐤𝐞𝐭
On the basis of product, the market is divided into fresh and frozen. Frozen segment is expected to hold the largest market share as it has a higher shelf life and easy to make to fresh-cut fries. This product is the most demanded snack and is readily available in various flavors, sizes, and shapes. The properties that make the product's demand high are higher shelf-life, convenience, and read-to-cook. Also, their taste and quality are the main reasons for the market growth.

𝐅𝐨𝐨𝐝 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 𝐭𝐨 𝐇𝐨𝐥𝐝 𝐒𝐢𝐠𝐧𝐢𝐟𝐢𝐜𝐚𝐧𝐭 𝐌𝐚𝐫𝐤𝐞𝐭 𝐒𝐡𝐚𝐫𝐞 𝐃𝐮𝐞 𝐭𝐨 𝐈𝐧𝐜𝐫𝐞𝐚𝐬𝐞 𝐢𝐧 𝐐𝐮𝐢𝐜𝐤 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭𝐬
Based on end-use, the market is segmented into retail and food service. Food service dominated the market share in 2021. Some factors, such as quick service restaurants and increasing fast food franchises, are expected to increase the demand for the food service segment in the market. Retail has exhibited the fastest market growth, as most consumers are inclined toward food delivery.

𝐆𝐞𝐭 𝐚 𝐐𝐮𝐨𝐭𝐞: https://www.fortunebusinessinsights.com/enquiry/get-a-quote/french-fries-market-107372

𝐑𝐞𝐩𝐨𝐫𝐭 𝐂𝐨𝐯𝐞𝐫𝐚𝐠𝐞:
𝐓𝐡𝐞 𝐫𝐞𝐩𝐨𝐫𝐭 𝐨𝐟𝐟𝐞𝐫𝐬:
• Major growth drivers, restraining factors, opportunities, and potential challenges for the market.
• Comprehensive insights into regional developments.
• List of major industry players.
• Key strategies adopted by the market players.
• Recent industry developments include product launches, partnerships, mergers, and acquisitions.

𝐃𝐫𝐢𝐯𝐞𝐫𝐬 𝐚𝐧𝐝 𝐑𝐞𝐬𝐭𝐫𝐚𝐢𝐧𝐭𝐬:
𝐎𝐧𝐥𝐢𝐧𝐞 𝐅𝐨𝐨𝐝 𝐃𝐞𝐥𝐢𝐯𝐞𝐫𝐲 𝐚𝐧𝐝 𝐑𝐢𝐬𝐢𝐧𝐠 𝐐𝐮𝐢𝐜𝐤 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭𝐬 (𝐐𝐒𝐑) 𝐭𝐨 𝐃𝐫𝐢𝐯𝐞 𝐭𝐡𝐞 𝐌𝐚𝐫𝐤𝐞𝐭 𝐆𝐫𝐨𝐰𝐭𝐡
French fries is one of the most consumed snack food, which is famous and demanded in rapid service restaurants and from online retailers such as Food Panda, UberEats, and Swiggy. The demand is increasing for fresh and frozen fries due to the inclination of focus of people toward ready-to-cook and ready-to-make food. Quick service restaurants have been designed for consumers who demand fast food and have less time to make food. Consumers are willing to pay high prices for ready-to-cook food and quick-service restaurants.
Due to the excessive consumption of French fries, adverse effects can be seen on health such as obesity, diabetes, and high blood pressure. Due to the presence of salt and oil in ample amounts in fries, it is said that it could double the risk of untimely death when consumed in excess.

𝐑𝐞𝐠𝐢𝐨𝐧𝐚𝐥 𝐈𝐧𝐬𝐢𝐠𝐡𝐭𝐬:
𝐂𝐨𝐧𝐬𝐮𝐦𝐩𝐭𝐢𝐨𝐧 𝐨𝐟 𝐑𝐞𝐚𝐝𝐲-𝐭𝐨-𝐞𝐚𝐭 𝐅𝐨𝐨𝐝 𝐭𝐨 𝐃𝐨𝐦𝐢𝐧𝐚𝐭𝐞 𝐭𝐡𝐞 𝐌𝐚𝐫𝐤𝐞𝐭 𝐢𝐧 𝐍𝐨𝐫𝐭𝐡 𝐀𝐦𝐞𝐫𝐢𝐜𝐚
North America dominated the market with the largest market share in 2021. Also, it is one of the most prominent regions globally due to large number of consumers. The growth is mainly due to increased consumption of ready-to-eat and convenient food products and quick-service restaurants in the U.S. such as WhataBurger, Freddy, and Five Guys.
China, India, and Japan have accounted for the expansion and growth of the market due to rapid transformation in people's lifestyles and increasing focus toward the Western culture. The rising demand is expected to drive the French fries market share.
The South American market has seen a rise in the French fries market growth over the last decade. The demand for French fries is rising across urban cities such as Brazil, Argentina, and Chile. Due to the outbreak of COVID-19, food services got impacted negatively, but post-pandemic, the situation is getting on track again; hence, the market is anticipated to grow during the forecast period.

𝐀𝐬𝐤 𝐅𝐨𝐫 𝐓𝐡𝐞 𝐂𝐮𝐬𝐭𝐨𝐦𝐢𝐳𝐚𝐭𝐢𝐨𝐧: https://www.fortunebusinessinsights.com/enquiry/ask-for-customization/french-fries-market-107372

𝐂𝐨𝐦𝐩𝐞𝐭𝐢𝐭𝐢𝐯𝐞 𝐋𝐚𝐧𝐝𝐬𝐜𝐚𝐩𝐞:
𝐌𝐚𝐫𝐤𝐞𝐭 𝐏𝐥𝐚𝐲𝐞𝐫𝐬 𝐅𝐨𝐜𝐮𝐬 𝐨𝐧 𝐍𝐞𝐰 𝐏𝐫𝐨𝐝𝐮𝐜𝐭 𝐋𝐚𝐮𝐧𝐜𝐡𝐞𝐬 𝐭𝐨 𝐒𝐭𝐫𝐞𝐧𝐠𝐭𝐡𝐞𝐧 𝐌𝐚𝐫𝐤𝐞𝐭 𝐏𝐨𝐬𝐢𝐭𝐢𝐨𝐧
Leading companies in the market are competing to increase their market share by providing solutions that are specific to particular sectors. These players strategically work with and take over local rivals to gain a solid regional footing. These companies prioritize developing innovative products and effective marketing strategies to capture a larger market share. It is projected that the growing volume of international trade will present lucrative opportunities for market players.

𝐊𝐞𝐲 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐃𝐞𝐯𝐞𝐥𝐨𝐩𝐦𝐞𝐧𝐭:
𝐍𝐨𝐯𝐞𝐦𝐛𝐞𝐫 𝟐𝟎𝟐𝟐: Lamb Western Co., in partnership with Sergio Herman: Atelier-Frites, has launched a potato-based product in the Netherlands and Belgium. Atelier Frites has recognized the product with Lamb Weston Co. to make sure that the market grows.

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This release was published on openPR.