Whey Protein Market size is expected to grow at a CAGR of 9.42% from 2024 to 2030, reaching nearly USD 16.64 Bn. by 2030, as per Stellar Market Research.

Stellar Market Research, has published market intelligence and competitive landscape report on the Whey Protein Market. The report is a combination of primary data and secondary data and field experts have examined the Whey Protein Market from a local, regional and global point of view. Over the forecast period, Stellar Market Research expects the Whey Protein Market to grow from USD 8.86 Bn. in 2023 and is expected to reach USD 16.64 Bn. by 2030, at a CAGR of 9.42 per cent.

To access more details regarding this research, visit the following webpage:https://www.stellarmr.com/report/Whey-Protein-Market/2153

North America has dominated the Whey Protein Market, which held the largest market share accounting for 35% in 2023, the region is expected to grow during the forecast period and maintain its dominance by 2030.

Europe is a significant market for whey protein, characterized by a high demand for nutritional supplements and functional foods. Countries like Germany, the UK, and France lead in consumption.

Asia-Pacific region is the fastest-growing market for whey protein, fueled by increasing health consciousness and a growing middle class with disposable income.

Drivers of Whey Protein Market

Increasing health consciousness
Rising demand for high-protein diets.
Whey protein, derived from milk during the cheese-making process, is a complete protein rich in essential amino acids, making it highly desirable across various applications.

The functional foods market, which heavily utilizes WPC, is expected to reach USD 275.77 billion by 2025, growing at a CAGR of 7.9%.

5 Jan 2024, Lactalis has unveiled a solar thermal power plant dedicated to sustainable whey production, marking a significant step towards eco-friendly manufacturing practices.

The whey protein market, valued at $8.86 billion in 2023 and projected to reach $16.64 billion by 2030, faces significant production challenges. Issues like caking due to high levels of amorphous lactose during spray drying, and the hygroscopic nature of whey, reduce powder yield and quality. Reducing mineral and lactic acid content, along with optimizing lactose pre-crystallization, can mitigate these problems. Effective pre-crystallization enhances product quality by decreasing caking during storage, crucial for sustaining market growth and meeting demand.

Whey Protein Market Segments:

by Application

Sports Nutrition
Dietary Supplements
Infant Formula
Food Additives
Beverages
Feed
by Type

Isolates
Concentrates
Hydrolysates

For in-depth information on this study, visit the following link:https://www.stellarmr.com/report/req_sample/Whey-Protein-Market/2153

Leading Whey Protein Market key industry:

Hilmar Cheese Company, Inc.
Saputo Inc.
Glanbia plc
Fonterra Co-operative Group Ltd.
Arla Foods
Alpavit
Wheyco GmbH
Milk Specialties
Carbery Group
LACTALIS Ingredients
Olam International

Key questions answered in the Whey Protein Market are:

What are the challenges of the Whey Protein Market?
What factors are driving the growth of the Whey Protein Market?
How do investors capitalize on the opportunities in the Whey Protein Market?
What are the projected Whey Protein Market size and growth rate of the Market?

For in-depth information on this study, visit the following link:https://www.stellarmr.com/report/req_sample/Whey-Protein-Market/2153

Key Offerings:

Past Market Size and Competitive Landscape (2018 to 2023)
Past Pricing and price curve by region (2018 to 2023)
Market Size, Share, Size & Forecast by Different Segment | 2024-2030
Market Dynamics - Growth Drivers, Restraints, Opportunities, and Key Trends by Region
Market Segmentation - A detailed analysis of the Offerings, Vertical, Application and Region
Competitive Landscape - Profiles of selected key players by region from a strategic perspective
PESTLE Analysis
PORTER's analysis
Value chain and supply chain analysis
Legal Aspects of business by region
Lucrative business opportunities with SWOT analysis
Recommendations

Stellar Market Research is leading Food & Beverages research firm, has also published the following reports:

Pea Protein Market size was valued at USD 592.95 Mn. in 2023 and the total Global Pea Protein Market revenue is expected to grow at a CAGR of 12.02% from 2024 to 2030, reaching nearly USD 1312.46 Mn. by 2030.

Protein Microarray Market size was valued at USD 4.04 Bn. in 2023. The total Protein Microarray Market size is expected to grow at a CAGR of 5.59% from 2024 to 2030, reaching nearly USD 5.91 Bn. by 2030.

Contact Stellar Market Research:

S.no.8, h.no. 4-8 Pl.7/4 Kothrud

Pinnac Memories Fl. No. 3

Kothrud, Pune, Maharashtra, 411029

sales@stellarmr.com

+91 9607365656

About Stellar Market Research:

Stellar Market Research is an India-based consulting and advisory firm focused on helping clients reach their business transformation objectives with advisory services and strategic business. Firm research on many topics like Healthcare, Pharmaceuticals, Electronics and communications, Chemical and Material, Food and Beverages, Aerospace and defense, and other sectors. The company provide numerous services i.e. consultancy, Market Intelligence, Syndicate Research etc. to help executives in any organization and consumers achieve their mission-critical goals.

This release was published on openPR.