Food Product Machinery Global Market Report 2024 - By Share, Size, Trends, Report, Forecast To 2033

The food product machinery market size has grown strongly in recent years. It will grow from $39.82 billion in 2023 to $42.73 billion in 2024 at a compound annual growth rate (CAGR) of 7.3%. The growth in the historic period can be attributed to food processing industry growth, hygiene and safety standards, consumer demand for convenience, globalization of food supply chains, .

The food product machinery market size is expected to see strong growth in the next few years. It will grow to $55.85 billion in 2028 at a compound annual growth rate (CAGR) of 6.9%. The growth in the forecast period can be attributed to sustainability and eco-friendly machinery, industry 4.0 integration, customization and flexibility, digitalization and remote monitoring, global market expansion. Major trends in the forecast period include automation and robotics, clean label and natural ingredients, smart packaging solutions, reduced waste and energy efficiency, personalized food processing.

Market Overview -
The food product machinery refers to the various components, processing machines, and systems used to handle, prepare, store, cook, and package food and food products.

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Expanding Food And Beverage Industry Catalyzes Growth In The Food Product Machinery Market
The increased scope of the food and beverage industry is expected to drive the growth of the food product machinery market going forward. The food and beverage industry includes all companies involved in processing, packaging, and distributing raw food materials and transforming them into consumer food products. Food product machinery enhances efficiency, consistency, and safety in food and beverage production, contributing to the wide variety of products available to consumers in the market. For instance, in February 2022, according to a report published by Agriculture and Agri-Food Canada, a Canada-based government agency, the retail sales value of fortified or functional foods and beverages in the United States increased to $68.9 billion in 2021, compared to $67.9 billion in 2020, and are projected to reach $79.1 billion in 2025, up 3.5% compared to 2021. Therefore, the increased scope of the food and beverage industry is expected to propel the growth of the food product machinery market.

Competitive Landscape -
Major companies operating in the food product machinery market include Tetra Laval International S.A., Krones AG, GEA Group, Bühler Group, The Middleby Corporation, JBT Corporation, Dover Corporation, Illinois Tool Works Inc., CIMC Enric Holdings Limited, Sumitomo Heavy Industries., Alfa Laval AB, Marel hf., SPX Flow Inc., Urschel Laboratories Inc., Stoelting Foodservice Equipment, Idaho Steel Products, Anko Food Machine Co. Ltd., Heat and Control Inc., Paul Mueller Company, Key Technology Inc., Sidel Group, Ishida Co. Ltd., Tomra Systems ASA, Meyer Industries Inc., FMC Corporation, KHS GmbH, Rheon Automatic Machinery Co. Ltd., Grote Company, Heat Exchange and Transfer Inc., Atlas Pacific Engineering Company Inc., FPEC Corporation, Lyco Manufacturing Inc., Reading Bakery Systems, Satake USA Inc.

Innovative Advancements In Food Product Machinery
Major companies operating in the food product machinery market are focused on innovating food product machines, such as CutMaster Generation 3, to gain a competitive advantage. CutMaster Generation 3 is a food processing machine integrated with AC technology used to prepare sausages, poultry, fish, and plant-based food products. For instance, in May 2022, GEA Group AG, a Germany-based food processing systems and component manufacturer corporation, introduced the latest version of the CutMaster designed for the preparation of various products, including sausages, poultry, fish, plant-based, vegan, and vegetarian items, along with processed cheese. The new system incorporates several customer-driven technological enhancements, such as integrated AC drives, which improve machine flexibility, reliability, hygiene, and longevity.

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Key Segments -
The food product machinery market covered in this report is segmented -
1) By Type: Dairy Product Plant Machinery And Equipment, Bakery Machinery And Equipment, Meat And Poultry Processing And Preparation Machinery, Other Commercial Food Products Machinery
2) By Product: Depositors, Extruding Machines, Mixers, Refrigerators, Slicers & Dicers, Other Products
3) By Capacity: Small, Medium, Large
4) By Operation: Autonomous, Semi-autonomous, Manual

Key highlights covered in the report -
1. Detailed market size forecast and historical data analysis
2. Key drivers influencing market growth
3. Identification of upcoming trends and potential opportunities in the market
4. Analysis of major players strategies, to understand competitive dynamics and market positioning
5. Evaluation of regional dynamics

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