Tahini Market Is Estimated To Reach US$ 3.69 Billion By 2033: Fact.MR Report
Based on the most recent industry analysis from Fact.MR, the global tahini market reached a valuation of US$ 2.04 billion in 2023 and is anticipated to climb to US$ 3.69 billion by 2033. Projections indicate that tahini sales worldwide are expected to grow at a compound annual growth rate (CAGR) of 6.1% from 2023 to 2033.The Tahini Industry sales study offers a comprehensive analysis on diverse features including production capacities, Tahini demand, product developments, sales revenue generation and Tahini market outlook across the globe.
market research report by Fact.MR, (Leading business and competitive intelligence provider) on global Tahini market sales initiates with an outlook of the market, followed by the scrutiny of the demand and consumption volumes and share and size of various end-use segments
๐๐จ๐ฐ๐ง๐ฅ๐จ๐๐ ๐๐๐ฆ๐ฉ๐ฅ๐ ๐๐จ๐ฉ๐ฒ ๐จ๐ ๐๐ก๐ข๐ฌ ๐๐๐ฉ๐จ๐ซ๐ญ:
https://www.factmr.com/connectus/sample?flag=S&rep_id=695
The readability score of the Tahini market demand report is good as it offers chapter-wise layout with each section divided into a smaller sections.
The report encompasses graphs and tables to show the entire assembling. Pictorial demonstration of the definite and estimated values of key segments is visually appealing to readers.
This Tahini market outlook report explicates on vital dynamics such as the drivers, restraints and opportunities for key players and competitive analysis of Tahini along with key stakeholders as well as emerging players associated with the manufacturing of product.
The Key trends Analysis of Extended Tahini market also provides dynamics that are responsible for influencing the future sales and demand of over the forecast period
๐๐ซ๐จ๐ฐ๐ญ๐ก ๐๐ซ๐๐ง๐๐ฌ:
The Tahini market has been experiencing steady growth, driven by several key trends. One prominent factor contributing to this growth is the increasing awareness of the health benefits associated with tahini consumption. Tahini, a paste made from ground sesame seeds, is rich in essential nutrients like calcium, iron, and magnesium, making it a popular choice among health-conscious consumers. As people become more mindful of their dietary choices, tahini's nutritional profile positions it as a versatile ingredient for various culinary applications, further propelling market expansion.
Moreover, the growing popularity of Middle Eastern and Mediterranean cuisines has significantly boosted the demand for tahini globally. Tahini serves as a fundamental ingredient in dishes such as hummus, baba ganoush, and halva, which are gaining traction in mainstream food culture beyond their traditional regions. As consumers seek diverse and authentic flavor experiences, the incorporation of tahini into recipes offers a unique and distinctive taste profile, driving its market growth across different culinary landscapes.
The rise of veganism and plant-based diets is another significant trend fueling the tahini market's upward trajectory. As more individuals adopt lifestyles that prioritize sustainability, animal welfare, and personal health, there's a growing demand for plant-based alternatives to animal-derived products. Tahini, being entirely plant-based, aligns well with these dietary preferences, serving as a versatile ingredient in vegan cooking and baking. Its creamy texture and nutty flavor make it an appealing substitute for dairy-based ingredients in recipes, contributing to its expanding consumer base.
Furthermore, the evolving retail landscape and the proliferation of online platforms have made tahini more accessible to consumers worldwide. With e-commerce channels offering convenient ways to purchase specialty food items, consumers can easily explore and purchase different varieties of tahini from the comfort of their homes. This accessibility, coupled with increasing globalization and cultural exchange, has facilitated the integration of tahini into diverse culinary traditions, driving its market growth across continents.
Overall, the tahini market is poised for continued expansion, fueled by the convergence of health consciousness, culinary diversity, and shifting dietary preferences. As consumers embrace the nutritional benefits and culinary versatility of tahini, manufacturers and retailers are poised to capitalize on emerging opportunities and innovate to meet evolving consumer demands.
๐๐๐ฒ ๐๐จ๐ฆ๐ฉ๐๐ง๐ข๐๐ฌ ๐๐ซ๐จ๐๐ข๐ฅ๐๐
โข Dipasa USA Inc.
โข Sunshine International Foods
โข Kevala International LLC
โข Joyva Corp.
โข Halwani Bros
โข Prince Tahina Ltd.
โข Al Yaman Factories
โข Al Kanater SAL
โข Haitoglou Bros S.A.
โข Carwari International Pty. Ltd.
โข Mounir Bissat Factories
๐๐จ๐ฆ๐ฉ๐๐ญ๐ข๐ญ๐ข๐ฏ๐ ๐๐ง๐๐ฅ๐ฒ๐ฌ๐ข๐ฌ:
Leading companies are focusing on new developments, product standards, and supply chain management to increase their market revenue. They are concentrating on the introduction of new, high-quality goods with cutting-edge technology. Tahini demand is developing on a worldwide scale, thus businesses with well-known brands are progressively improving their market position by obtaining funding to expand their company operations.
For instance :
โข In 2019, Rushdi Food Industries launched "next-gen creamy tahini with better functionality and easier preparation" for ready-to-eat salads and prepared foods.
โข In 2022, the Japanese organic food company Clearspring introduced its premium and organic tahini products to the market.
โข Sunshine International Foods Inc., a prominent food manufacturer in the United States, offers its Sesame King Tahini products, which are 100% pure, ground tahini pastes, made from the finest sesame seeds. The specialty of the company is that it mechanically hulls all sesame seeds, meaning no chemicals are used during the production process.
โข Halwani Bros., a pioneer in food production, manufacturing, and distribution across Saudi Arabia, offers the Al-Nakhla Finest Tahina, along with other formats, including tahini red chili sauce, tahini original sauce, and tahini mustard sauce among others.
๐๐๐ฒ ๐๐๐ ๐ฆ๐๐ง๐ญ๐ฌ ๐๐จ๐ฏ๐๐ซ๐๐ ๐ข๐ง ๐๐๐ก๐ข๐ง๐ข ๐๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ ๐๐๐ฌ๐๐๐ซ๐๐ก
โข By Sesame Seed Type :
o Hulled Tahini
o Unhulled Tahini
โข By Product :
o Natural Tahini
o Whole Tahini
o Seasoned Tahini
o Organic Tahini
โข By Application :
o Sauces & Soups
o Coffee Substitutes
o Dips & Spreads
o Nuts & Sweets
o Jams, Jellies & Preserves
o Mixed Spices & Seasonings
o Other Applications
โข By Distribution Channel :
o Modern Trade
o Conventional Retail
o HoReCa
o Online Stores
o Others
โข By Region :
o North America
o Europe
o Asia Pacific
o Latin America
o Middle East & Africa
๐๐๐๐ ๐๐จ๐ซ๐: https://www.factmr.com/report/695/tahini-market
๐๐จ๐ง๐ญ๐๐๐ญ:
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Introduction
Tahini market has been growing with increase in demand for Mediterranean foods. In consumption market, the global consumption value of tahini increases with the 12% average growth rate. USA and the Middle East are the mainly consumption region due to the bigger demand of downstream applications. In 2015, USA occupied 78% of the global tahini consumption volume in total in 2015.Tahini has two types, which include hulled, and unhulled.โฆ
Global Tahini Market 2021 : Increasing Consumption of Tahini Paste and Sauce in โฆ
"The Report Global Tahini Market 2017-2021 provides information on pricing, market analysis, shares, forecast, and company profiles for key industry participants. - MarketResearchReports.biz"
About Tahini
Tahini is a paste made of ground sesame seeds, which is mainly consumed in the Middle Eastern region as it is an important ingredient in food products like hummus. Tahini is a good source of calcium, protein, and B vitamins. It is also a source of essentialโฆ